Affected by climate factors
Long grain rice is affected by the climate, and this rice only grows well in Thailand and India, in the local climate conditions, and has high yields, especially during the rice flowering period, where the temperature is very high in the first part of the rice growing period, but during the rice flowering period, where the sun is shining and the air is cool, and the temperature is slowly decreasing when the rice is filling. Can slowly accumulate the fragrance of rice, so the rice produced is not only long, but also rich in flavor, which is very popular with people.
However, because the climate of our country is somewhat different from that of Thailand and India, the main reason for the low yield of fragrant rice grown in our country is that the yield is not high, so even if there are not many people to promote planting, it is because of the influence of climate factors.
Affected by dietary taste
In the past few years, Thailand’s fragrant rice is popular, mainly because of its aroma, and suitable for making fried rice, in some restaurants in the past, there are Thai fragrant rice fried rice, but this is only a few people like to eat, most people are still not used to eat starch content is high, cooked out of very hard rice, eat one meal can, eat two more meals will not be able to stand, so affected by taste, Most people don’t like it either.
